Chicken Noodle Soup
Whether you’re coming down with a cold or simply craving a comforting bowl of soup to warm you in winter, you can count on good old chicken noodle soup to hit the spot. And it’s easier to make than you might think. To make cooking this soup even easier, buy a rotisserie chicken or use leftover chicken breast from the night before. That way, all that’s needed to complete the soup is to chop the veggies and boil the noodles. Make sure you pick a good quality chicken broth or us
Apple and Butternut Squash Soup
Butternut squash is so good on its own, that barely any seasoning is needed. This recipe is so simple and easy. Butternut squash adds creaminess, richness, and fiber to this easy soup recipe. Total Time: 1 hr. 5 min.
Prep Time: 15 min.
Cooking Time: 50 min.
Yield: 8 servings 21 Day Fix portions: 3G, 1P, 1/2 R Ingredients:
4 lbs. butternut squash, cut in half lengthwise, seeds discarded
2 Tbsp. olive oil
1 medium red onion, chopped
5 medium Granny Smith apples, peeled,
Green Gazpacho With Cucumber and Radishes (only 114 calories)
Make it ahead of time, store it in the fridge and voila, you’ve got a cold, revitalizing superfood-packed meal that’s easy to make. This green gazpacho with cucumber is a great starter to a summer meal. Garnish it with microgreens, sliced radish and, my absolute favorite, pine nuts (they’re like tiny, earthy bursts of butter), and dig in with a spoon. Or, plunge a hunk of your favorite bread into it. Total Time: 25 min.
Prep Time: 25 min.
Cooking Time: None Yield: 4 servin
Matzo Ball Soup
Total Time: 2 hrs. 43 min.
Prep Time: 15 min.
Cooking Time: 28 min.
Yield: 8 servings 21 Day Fix portions: 1/2 Y, 1R, 1/2 blue/orange Ingredients:
3 large eggs, beaten
¾ cup matzo meal, whole-grain
3 Tbsp. olive oil, divided use
3 Tbsp. club soda
1 tsp. sea salt
2 tsp. olive oil
2 medium carrots, sliced
4 cups low-sodium organic chicken broth
1 lb. cooked chicken breast, boneless, skinless, shredded, warm
1 tsp. freshly ground black pepper
2 Tbsp. chopped fresh
