Strawberry Frozen Yogurt Bites
Dessert? Yes, please.
Greek yogurt with all its beneficial bacteria and potential weight loss advantages is much more than just a quick snack. A significant source of protein, calcium, and phosphorus, unsweetened plain Greek yogurt is a nutrient-dense creamy treat. These Strawberry Frozen Yogurt Bites take your average parfait to a whole new level.
Tip: Don’t just limit yourself to topping these yogurt bites with strawberries! Use whatever fruit is your favorite. Consider changing it up with blackberries, blueberries, or raspberries for a fun blast of berry goodness.
Total Time: 6 hours
Servings: 6 Servings
Portion Fix containers:
½ Purple ½ Yellow ½ Blue ½ tsp.
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½ cup finely chopped raw almonds
1 tbsp. coconut sugar
1 tbsp. extra-virgin organic coconut oil melted
½ tsp. ground cinnamon
¾ cup reduced-fat (2%) plain Greek yogurt
2 tbsp. raw honey
1½ cups finely chopped fresh strawberries
Prepare 6 muffin cups by lining with silicone or parchment cupcake liners. Set aside.
Combine almonds, sugar, oil, and cinnamon in a small bowl; mix well.
Divide almond mixture evenly between muffin cups. Set aside.
Combine yogurt and honey in a small bowl; mix well.
Evenly top almond mixture with yogurt mixture and strawberries.
Freeze for 6 hours, or until firm.
Remove from cupcake liners to serve.
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